Chinese Food

Boiled fish fillet

Today's dish. If you don't like it, please raise your hand ~ ~ ~ I'm a spicy fish maker. I like spicy fish as much as life. Just this bowl. Don't mention eating. Just writing pictures. I can't help drowning several times. That hemp. That spicy. ... ...

Braised spareribs in brown sauce

In this cruel weight-loss season, when you keep learning that friends around you are rushing to join the weight-loss army, that vulnerable psychological conflict line begins to break down, and then you start to lose weight together with your fri... ...

Bean curd in Jinhua snack bowl, Zhejiang Province

This is a famous snack in Jinhua. Almost all our mothers can make it. It's delicious. It's different from person to person. Some people like to change pork into beef. It's also delicious. We have a big snack here. Lanxi egg roll is also a little... ...

Bream with bean sauce

Steamed mandarin fish

Mandarin fish is also called mandarin fish, also called aohuayu. It belongs to the fatty fish in taxonomy. It is one of the four famous freshwater fishes in China, and also the most valuable fish in the three flowers and five Luo . It's believed... ...

Chicken kebab with chili sauce (oven version)

This is the first dish I want to make after receiving the chicken powder seasoning from Jiale. It's made for my son's breakfast. It's accompanied with omelette. Rice porridge. O (∩)_ O ~ being accused of corruption by friends

Braised sardine

It's raining today. I can't go out to buy food. I have to see what else is in the fridge. Eh? Sardine was not eaten yet. Originally, it wanted to make canned sardine. But it was not yet time to do so. Husband love sardine collocation. Husband, s... ...

Pork and pepper

Stir fried razor clam

Marinated tofu skin

In fact, I made this dish together with braised pork. It's just that I took it out and put it on a plate before the sauce of braised pork. Even if I don't make braised pork, I can add a little pork and marinate it together in the same way.

Stir fried meat with dried meat

Chinese cabbage stem with black bean sauce

Steamed shrimps with mushroom and vermicelli

Boiled water chestnut

In the morning, I went to the market with my mother to search for fresh food. The new water chestnut immediately let me lock my eyes. Well, I can't eat all raw food. I can't make a living. I can't live up to what I got this season.

Shredded kidney bean with garlic

I like kidney beans, especially shredded vegetables

Fried mushroom with soy bean

It's mainly because my baby is too small. Today, in order to steal the lazy food, we make a dish. Kids and adults can eat it. Ha ha.

Double cooked pork

Braised meat with kidney bean

Super dinner ~ -

Stir fried large intestine

Just like durian, the stink of pig's large intestine makes people who love him linger and forget to return. It makes people who are afraid of him flinch. Do you like it or are you afraid of it?

Spicy lotus root

Recently, a large number of fresh lotus roots have been on the market. I also bought some at home. Lotus root has a variety of ways. It's hot fried and cold mixed. It's delicious no matter how you do it. This spicy lotus root is crispy and tende... ...